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Five Chefs Dinner 

Five Chefs Dinner Adelaide
Date
28/08/2008 6:30 PM  - 28/08/2008 11:00 PM 
Location
Hyatt Regency hotel
Adelaide 
SA

The ‘crème-de-la-crème’ of Adelaide chefs are joining forces again this year at the Starlight Children’s Foundation’s premium Five Chefs Dinner events being held on 28th August at the Hyatt Regency hotel to raise much needed funds for Starlight.

The 5 Chefs for Adelaide are as follows:

  • Ayhan Erkoc from The Manse
  • Tony Caroll of Jolley's Boathouse
  • Tobias Gush of Chianti Classico
  • Laurent Pommey from Hyatt Regency Adelaide host chef
  • Sarah Turner of Enoteca
  • and Ian Curley from The European in Melbourne

Starlight’s Five Chefs Dinner events attract Adelaide’s diehard ‘foodies’ who revel in the event’s exclusivity, the culinary feast, the premium wine and the entertainment on offer.

Contact Linda McIntyre on 08 8407 2250 or email Linda.McIntyre@starlight.org.au



© The Starlight Children's Foundation 2008
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